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  • Cooking area:  Total cooking area : 1025 Sq Inches
  • primary cooking area:580 Sq Inches
  • second cooking area:245 Sq Inches
  • smoker cooking area:200 Sq Inches
  • Cooking grill: Cast iron cooking grate,with vegetable oil surface
  • Warming rack: Steel with chromed painted warming rack
  • Lid: TX style smoker with heavy lid design,with large professional famer grill thermometer
  • Grill body: Steel,with black powder coated 
  • Charcoal pan: Black powder coated
  • Front shelf: Heavy steel front shelf
  • Cart: Steel tube leg with heavy steel mesh under shelf and two 12” steel wheels
  • Material: Lid material 2.5mm steel,main body material 2.0mm steel.